Agriculture

The Future of Farming: – Dennis Avery, Director of the Center for Global Food Issues at the Hudson Institute

Tomorrow’s farming will look like today’s, only more so. Crop and livestock yields per acre must triple again to protect wildlife habitat. Biotechnology will be increasingly vital. Confinement feeding will be even more important, to leave room for wildlife. Organic will prove to be a fad, as will locovores and vegetarians. Activists will be less credible than over the past 50 years.

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Ethanol Policies May Be Hard To Fix

Four years ago, Dennis Avery warned that, as Western governments fell head over heels for biofuels, passing laws forcing consumers to buy them, “U.S. farmers, who should be exporting food to densely populated Asian countries with rising incomes, will instead turn their corn into ethanol … without benefit to the environment.” In barely a half-decade, biofuels have turned from the darling of environmentalists and policymakers — confident that petrol made from corn, soybeans or other plants would not just relieve us of our dependency on volatile Arab oil, but reduce carbon dioxide emissions in the process — to the target of blame for massive economic upheaval and environmental destruction.

Still Feeding The World

He has little patience for “well-fed utopians who live on Cloud Nine but come into the Third World to cause all kinds of negative impacts,” by scaring people and blocking the use of biotechnology.

Victoria Unlocks Vast Tracts For Housing

Australia’s State cabinet decided to speed up the release of residential land after receiving what one Government insider dubbed a “big wake-up call” about the extent of Melbourne’s population boom. Premier John Brumby will announce today that all available land within Melbourne’s urban growth boundary will be zoned residential — one of the biggest land releases in the city’s history — in a bid to give more young families and first-time buyers the chance to get into the property market.

Larry Martin

Larry Martin

“A whole bunch of places that have ethanol plants are finding that their water tables are falling. It’s based on corn in the U.S. and there’s a growing dead zone at the mouth of the Mississippi River in the Gulf of Mexico because of the nutrients and chemicals that are washed down the Mississippi River from the run-off.”

Sacred Cows: Guess Who’s Getting Milked

In the past 14 years, incidentally, the price of industrial, supply-managed milk has doubled – twice the rate of inflation and more than 30 times the increase in the actual cost of milk production on the farm, where the number of cows has fallen by 40 per cent. Canada’s surviving dairy farmers are, in fact, remarkably productive. These asset-rich millionaires, hard working though they are, don’t need welfare cheques any longer.